About
Join Karkur Catering Ltd for “The Art of Turkish Pastry: Baklava and Beyond”—a practical, UK-friendly training course that focuses on authentic Turkish techniques for classic pastries and iconic desserts. Designed for cooks, catering teams, and passionate home learners with average experience, this course breaks down the craft behind crisp phyllo, perfectly balanced sweetness, and signature fillings. You’ll learn the foundations of dough/phyllo handling, how to assemble baklava for even layers, and how to build flavour with nuts, syrup, and aromatics. By the end, you’ll be able to confidently prepare show-stopping baklava and extend your skills to künefe and kadayıf, understanding texture goals, timing, and troubleshooting for consistent results.
You can also join this program via the mobile app. Go to the app